Peach honey beer bread :)

Posted on October 10, 2010 by J.

Ingredients:

  • 3 cups all-purpose flour
  • 2 Tbsp. brown sugar
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 2 Tbsp. honey
  • 12 ounces beer
  • 4 Tbsp. (goat) butter, melted

50-60 minutes on 350

About J.

A former twentysomething with a head full of curls and heart full of questions wondering: when we get to nirvana, will there be food?
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3 Responses to Peach honey beer bread :)

  1. Jamie Kornberg Phillips says:
    October 11, 2010 at 8:26 am

    “goat butter”???

    Reply

  2. Pingback: Highlights of 27 | Footsteps On Concrete

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